Los Angeles is home to some of the best restaurants in the world. While many restaurants have earned fame for their dinners, a few in Los Angeles have earned a reputation for excellent and creative breakfast dishes. Salt’s Cure, for example, offers locally sourced ingredients and a menu that changes constantly depending on the season and availability. One of the restaurant’s most consistent dishes, its oatmeal griddle cakes, is also one of its best. Salt’s Cure is located in West Hollywood.
In Santa Monica, diners can try Huckleberry, which boasts a variety of delicious pastries, ranging from croissants to doughnuts, as well as various specials. Adventurous diners can opt for the green eggs and ham, which uses pesto to add color to the eggs.
Huge Tree Pastry, located in Monterey Park, delivers another interesting selection with its Taiwanese breakfast. This meal features a variety of different sweet buns and pancakes, as well as Chinese donuts.
Canele, on Glendale Boulevard, one of Los Angeles’ favorite breakfast locations, offers all of the classics redone with an imaginative twist and perfect execution.
In Santa Monica, diners can try Huckleberry, which boasts a variety of delicious pastries, ranging from croissants to doughnuts, as well as various specials. Adventurous diners can opt for the green eggs and ham, which uses pesto to add color to the eggs.
Huge Tree Pastry, located in Monterey Park, delivers another interesting selection with its Taiwanese breakfast. This meal features a variety of different sweet buns and pancakes, as well as Chinese donuts.
Canele, on Glendale Boulevard, one of Los Angeles’ favorite breakfast locations, offers all of the classics redone with an imaginative twist and perfect execution.