Mo’s Fine Food allows customers to design custom creations. Its signature burger, the Royale with Cheese, features tempura pickles, white cheddar, and crispy polenta.
Another fantastic burger is at Slater’s 50/50. Perfect for diners who like spice, the Sriracha Burger is a half-bacon, half-beef patty blended with Sriracha hot sauce and then topped with sautéed mushrooms and Sriracha bacon ribbons.
For an unusual burger flavor, individuals can opt for the BBQ Beer Burger at Seoul Sausage Co. The patty, laced with the flavors of Korean barbecue, comes topped with pickled onions.
The Standing Room, which is a deli counter in the back of a liquor store rather than an actual restaurant, serves the Neapolitan, an Angus beef patty with short rib trimmings, cheeses, and an egg. The Neapolitan comes with truffle fries.